![[Dinner Course *For visits from October 16th onwards] Course C (Gourmet Course) 7700 yen / 8470 yen (tax included)](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/nkkm6ser/63713910/8zjq_w435h435.jpg)
[Dinner Course *For visits from October 16th onwards] Course C (Gourmet Course) 7700 yen / 8470 yen (tax included)
8470 yen(税込)
- 7品
- 1名~
This is our signature course menu, featuring a total of seven dishes including Sante's famous chef's special 10-item appetizer plate, today's fish dish, your choice of meat dish, your choice of dessert, and a soft drink such as coffee! For dinner, we kindly request that each person order at least one drink.
コースメニュー
• Light snacks before the meal
• [Sante Specialty] Chef's Special 10-Course Appetizer Plate
Today's fresh fish dishes delivered directly from Toyosu Market
Please choose your meat dish.
• Wagyu beef cheek braised in red wine, Sante style
- Tender duck leg confit
Spiced red wine stewed venison
• Wagyu beef (rare cut) steak (plus 1500 yen (tax included))
- Sautéed duck breast with fruit and red wine sauce (additional 1500 yen (tax included))
・Sautéed Hokkaido venison with fig and red wine sauce (plus 1500 yen (tax included))
Please choose your dessert.
・A symphony of cassis mousse and cassis sorbet
Served with peach compote jelly.
• Earl Grey Crème Brûlée
・ Basque cheesecake
• [Recommended Western-style Anmitsu] Mascarpone cream and black beans simmered in red wine
Coffee, tea, chamomile tea, mint tea
Organic Rooibos Tea
Cafe au lait (additional charge of 100 yen (tax included))
· Homemade bread
(Additional orders: 150 yen (tax included))
*Cheese platter: 1300 yen (tax included)
- 予約可能時間
- 17:30~20:00
- 予約可能曜日
- Mondays, Tuesdays, Thursdays to Sundays, holidays, and days before holidays
- 滞在可能時間
- 2 hours
- 予約締切
- Until 20:00 on the day of your visit
このコースで使えるクーポン
2026/09/28 更新

